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KAPP delivers integrated solutions across the seafood value chain, from aquaculture and control systems to chilling, freezing, thawing, and processing. Combining engineering expertise, innovative technology, and strong service support, KAPP helps customers improve product quality, yield, efficiency, and operational performance.
KAPP is an Icelandic engineering company specializing in aquaculture, chilling, freezing, food processing, automation, and refrigeration solutions for the seafood industry.
We design, manufacture, integrate, and service complete systems that improve product quality, maximize yield, and optimize production—from live fish operations to final processing.
Our solutions include:
With headquarters and manufacturing in Iceland and operations in Seattle, USA, and Norway, KAPP combines decades of engineering experience with a strong commitment to innovation and customer support. We work closely with seafood processors and aquaculture companies worldwide to develop reliable, efficient, and sustainable solutions tailored to each customer's needs.
KAPP – Chilling • Freezing • Food Processing Solutions